Soya Chunks Protein Making Extruder Machines

• After-sales Service: Engineer Go Abroad for Machine Installation
• Warranty: 2 Years
• Machine Name: Soya Protein Machine
• Raw Materials: Defatted Soya Flour etc
• Capacity: 250kg/Hr, 500kg/Hr
• Motor Brand: Siemens, China Famous Brand
• Screw Materials: 38CrMoAl Alloy Steel, Which Has Long Lifetime
• Soya Protein Process: Mixing, Extruding, Drying, Cooling
• Soya Protein Shape: Mice, Chunks, Nuggets, Pipes, Meat Analogue etc
• Machine Warranty: 1 Year After Engineer Finished Installation
• Contact: Ms Cherry Cherry
• Transport Package: Wooden Case Package
• Specification: Stainless Steel Food Grade Materials
• Trademark: Saibainuo
• Origin: China
• HS Code: 84388000
• Production Capacity: 250kg/Hr, 500kg/Hr

Product Description

Soya chunks protein making extruder machines


Brief introduction of protein food making machine soya chunks extruder machine soybean protein production line
The plant tissue protein production line is a new type of puffing equipment developed by our company to meet the needs of the food market . This equipment uses low-temperature soybean rice or peanut rice as raw materials to produce new foods that are lean and chewy. It can be widely used in ham, sausage, canned food, fast food, quick-frozen food and other industries.
Raw materials of protein food making machine soya chunks extruder machine soybean protein production line
low temperature soybean meal, peanut meal
Products of protein food making machine soya chunks extruder machine soybean protein production line
Its products have high nutritional value, with the state and taste of meat, cholesterol and animal fat free, with the characteristics of oil absorption, water absorption and taste absorption.

PRODUCT SPECIFICATIONS

Model	SLG65twin screw extruder line	SLG85twin screw extruder line
Installed power	57kw	98kw
Actual power consumption	40kw	75kw
Production capacity	240kg/h	500kg/h
Apperance size	19000*2000*3500mm	28500*2000*3500mm

PRODUCT CONFIGURATION
Flow chart of protein food making machine soya chunks extruder machine soybean protein production line
Process flow of soya textured vegetable protein soy texturate line protein bar making machine:
raw material preparation  → power mixing → feeding → extruding  → drying  → cooling -- (packaging)


Equipments list of protein food making machine soya chunks extruder machine soybean protein production line

No.	Description	Quantity	Function
1	mixer	1pc	Mix the materials with water or other liquid.
2	Screw Conveyor	1pc	Convey the materials into twin screw extruder.
3	Twin Screw Extruder	1pc	Raw material is curing and puffed in extruder, becoming different shapes by changing moulds.
4	Air Conveyor	1pc	Convey the products relying on the wind-force
5	Multi-layer oven	1pc	bake and dry the products
6	Cooling conveyor	1pc	Cool the soy product down before packing

MAIN MACHINE DETAILS

The double screw extruder of protein food making machine soya chunks extruder machine soybean protein production line

The double-screw extruder consists of feeding system, extruding system, cutting system, heating system, transmission system and controlling system.

We will feed the material from the feeding machine and get the tissue state by inflating the material and the machine barrel must be high temperature, high pressure and high cutting. The material can be sterilized by the high temperature and high pressure and make the product safe.

PACKING AND SHIPPING

1)Packed the machine with winding film or carton.
2)Fixed  the machine on bracket with wire.
3)packed with wooden case.