Soy Isolated Protein Production Line

Product Details
After-sales Service: Engineer Go Abroad for Machine Installation
Warranty: 2 Years
Processing Material: Grain Powder, Soya Meal
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Manufacturer/Factory, Trading Company
Diamond Member Since 2018

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Plant Area
40000 square meters
Management System Certification
ISO 9001, GMP
  • Soy Isolated Protein Production Line
  • Soy Isolated Protein Production Line
  • Soy Isolated Protein Production Line
  • Soy Isolated Protein Production Line
  • Soy Isolated Protein Production Line
  • Soy Isolated Protein Production Line
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  • Overview
  • Product Description
  • Technical Paremeters
  • Flow Chart
  • Main Features
  • Sample Picture
  • After Sales Service
Overview

Basic Info.

Model NO.
SLG
Application
Soya Protein
Customized
Customized
Certification
CE, ISO9001, BV
Power Source
Electric
Automatic Grade
Automatic
Product Name
Soy Protein Machine
Funtion
Extrusion
Type
Twin Screw Extruder
Final Product
Soya Protein, Vegetarian Meat, Artificial Meat
Motor
ABB/ Siemens
Inverter
ABB/ Delta
Condition
New
Transport Package
Wooden Package
Specification
Stainless Steel Food Grade Materials
Trademark
Saibainuo
Origin
China
HS Code
84388000
Production Capacity
50 Sets/Month

Product Description

Industrial fully automat soy protein bar soybean extruder machines soy machine protein soya nugget soybean meal making machine
Soy Isolated Protein Production Line
Product Description


TEXTURED SOY PROTEIN (TVP) PROCESSING LINE

TVP/TSP/FVP(Textured vegetarian soy protein/ Fiber protein)processing line is deisgned and produced with our rich experiences on food extruder industry over 20 years. it adopts nonfat low temperature soy bean meal as main raw material to produce all kinds of textured protein food, which is nutritional and easily absorbed by human body. Such soy protein food looks like real muscle meat and mastication. Textured soy protein food is widely applied to many industries, such as can food, seasoning food, ham,cooking,etc. which can be replacement of real meat.

HOW IS TEXTURIZED PROTEIN MADE?
Dry protein-based ingredients, liquids and steam are mixed and heated in a pre-conditioner. The paste is then conveyed to a twin-screw extruder where it is processed thermo-mechanically. This allows proteins to be denatured, to deactivate certain enzymes that cause rancidity, to destroy growth inhibitors and to reduce bitterness.The mix then goes through the die where protein macromolecules are cross-linked to form a cell-based structure and to size the final extrudate. Product texture is then determined by laminar shearing of the protein and evaporation. A rotating blade then cuts the product as it comes out of the die. Cooling and drying to reach 10% or less moisture content complete the process.The product can then be packaged and sold as an ingredient or directly rehydrated and incorporated into complete meals.

Technical Paremeters

 

Model
Output
Installed capacity
Dimension
Final products
SLG65
200-250kg/h 
90kw
20*3*3m
Textured Soya Vegetarian Protein
SLG85
450-500kg/h
160kw
35*4*4m
Textured Soya Vegetarian Protein
SLG95
800-1000kg/h
230kw
45*5*5m
Textured Soya Vegetarian Protein
New SLG 65-IV
250-300kg/h
120kw
30*4*4m
Fiber Soya Vegetarian Protein
Flow Chart

 

Soy Isolated Protein Production Line
Mixer---Screw Conveyor---Exreuder---Air Conveyor---Oven---Cooling Conveyor--Packing
Main Features

1) Direct transmission between motor and gear box,reducing energy consumption.
2) Feeding,main driving device, and rotary cutting device adopt inverters to adjust the speed with more powerful drive, stable running, and low consumption.
3) Screw is made of alloy steel with long life. Segmental assembled screws are applied to more kinds of materials and products
4) Automatic lubrication system can lower down power consumption and prolong the life.
5) Double screws feed equal materials forcibly.
6) Hanging molds(dies) and knives seat and bearing knife adjusting system can adjust the knife exactly and swiftly.

Sample Picture


Soy Isolated Protein Production Line

After Sales Service

1). Technical personnel install the equipment after delivery to ensure that the equipment is compatible with the on-site environment.
2). Equipment debugging, including checking whether each equipment is working properly, adjusting equipment parameters, testing equipment performance, and ensuring smooth equipment installation.
3). In order for customers to operate and maintain the equipment proficiently, after-sales service personnel will go to the site to conduct technical training.
4). One-year warranty.
5). Always keep in touch with customers and solve various questions that arise during product use.

 

About Our Company

This is our factory interior display
Soy Isolated Protein Production Line

Our company has been committed to the R&D and production of food machinery for many years and has a number of patented technologies. The acquisition of these qualifications fully proves our company's strength and credibility in this field and provides strong support to customers. Saibainuo Machinery Equipment Co., Ltd. is located in Jinan City, Shandong Province, with a production base of 35,000 square meters. It has been committed to the R&D and production of food machinery for many years and has a number of patented technologies. The acquisition of these qualifications fully proves our company's strength and credibility in this field and provides strong support to customers. And with its rich experience in food machinery research and development, manufacturing and perfect services, it has won the support and praise of our customers. If you need food machinery, please contact us. We promise to provide you with the highest quality products and the most satisfactory services.


Soy Isolated Protein Production Line

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